Thing 17- Wishful Thinking

Okay, so the past couple days have been BUSY!!! I have an interview on Tuesday that I have been preparing for, which is the reason for a missed day on my blog!

Today's Question: What is the thing you most wish you were great at?


I have two answers for this. The first is more on an internal/personal level and the 2nd is a more light hearted/external level.

For the more light hearted one there are many ideas...mechanics, art, sports...but which do I wish most for...I have decided I most wish to be a performing artist. Not one that is famous with paparazzi following me all over, but I would love to do the shows in coffee shops or even a little bigger venues. That's one thing I miss most about my childhood, because I love performing. I am picturing me singing with a guitar strapped around my shoulder.

On a deeper level, I wish I was better at managing stress. Work stresses me out most days. I spend my evenings working or thinking about all the things I SHOULD be working on. I would love some skills on how to be better an managing stress. I think I would enjoy every day a lot more.

Menu:  Supper tonight:  Maple Glazed Salmon...it's super easy and so delicious! Try it out! You'll love it!


Ingredients
1/4 cup maple syrup
2 Tbsp soy sauce
1 clove garlic, minced
1/4 tsp garlic salt
1/8 tsp ground black pepper
1 lb salmon

1. Mix maple syrup, soy sauce, garlic, garlic salt and pepper
2. Put salmon in baking dish and coat with syrup mixture. Cover the dish and marinate salmon in the refrigerator 3 minutes, turning once.
3. Preheat oven 400 F.
4. Place baking dish in oven and bake uncovered for 20 mins or until easily flaked with a fork.